There’s a very good reason why food services in healthcare and aged care sectors are so heavily regulated. As a food safety supervisor, it’s vital that you learn the safest and most hygienic methods of serving nutrition in community service sectors. You may even be required by law to complete your Apply and Monitor Food Safety Practices qualification.
Add vital and highly sought-after training to your resume by completing this fast and effective course. You’ll learn how to oversee others while they prepare food, ensuring they are using the safest techniques and maintaining optimum hygiene. Protect the health of people in community sectors by completing this course.
Is this course right for me?
This course is designed for people currently working as a food safety supervisor in the aged care or health care sector.
For more information on skills and knowledge requirements click here.
Qualifications and RecognitionUpon completion of this course, students will be issued with a Statement of Attainment.
Opportunities for Further Study
For information on prerequisites for this course please contact the hospitality department.
Participants must provide proof of successful completion of "Follow Basic Food Safety Practices" HLTFSE001 to enrol in this course
Flat enclosed shoes for comfort and safety
Pathway to Industry Licence
Material and Equipment supplied by students
Student ServicesSupport is available for students at every stage of the study journey. Please speak to any of our friendly reception or teaching staff.
Recognition of Prior LearningMany TAFE Gippsland courses offer Recognition of Prior Learning (RPL). Click to learn more about RPL and how it can benefit you.
- Theory (written) assessment
- Practical Assessment