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The Certificate IV in Hospitality is a level up in the industry. You’ll become a skilled operator, using a broad range of hospitality skills in customer service, sales and industry operations.

Want to work in a bar on a cruise ship? Or as a barista in a modern café? Or maybe you want to earn some income while you travel the world?

If you’re looking to specialise your hospitality skills, meet new people, and learn amazing things about what we eat and drink, a Certificate III in Hospitality is right for you.

This qualification reflects the role of commercial cooks who have a supervisory or team leading role in the kitchen.

Are you looking to step into the hospitality industry, offering your help in commercial kitchens?

Are you destined to be the next Masterchef? Learn how to plan, organise, prepare and cook food in a commercial kitchen environment with a Certificate III in Commercial Cookery.

Get ready to jump into an exciting apprenticeship that will take you into the kitchen, developing delicious dishes for the public!